Reward INT 26-vocab

noun - a tropical fruit shaped like a pear, with green skin, soft green flesh inside and a large seed in the centre

verb - to cook in the oven, esp. bread, cake etc.

noun - the seed of a kind of climbing plant that is used as food

verb - to cook in water that is so hot that there are bubbles in it

noun - a deep round container, usually used for holding food, liquids etc.

noun - a dish made by cooking meat and vegetables in liquid in a low heat (usually in the oven)

verb - to prepare food

noun - a thick fat milk product

verb - to separate with something sharp, e.g. a knife or scissors

noun - a prepared food

noun - a small tool with sharp points, we use it when we eat for putting meat etc. in our mouth

noun - a round metal container with a handle used for frying in

verb - to cook by heat or on a hot surface over a fire etc.

noun - boiled or smoked pork meat that is usually cut into thin slices

noun - a flat piece of fried ground meat in a bun, usually with ketchup, mustard, lettuce, onions and other vegetables

verb - to make something hot

noun - a sausage in a bun with ketchup, mustard, onion etc.

verb - to cut something into smaller pieces using a knife or another sharp instrument

noun - a sharp metal object which you can use for cutting things

verb - to put a number of things together in a way that they cannot be separated easily

noun - a kind of shellfish with a black shell, it can be eaten

noun - a kind of greasy liquid that comes from a variety of plants, such as sunflower or olives, which is used for frying etc.

noun - a kind of vegetable with many layers, it is used in cooking and has a very strong smell, which often makes people cry

noun - a kitchen appliance in which you can bake or roast etc.

noun - a shellfish that people eat and that sometimes produces pearls

noun - spaghetti, macaroni, lasagna etc.

verb - to take away the covering (of a fruit or vegetable)

noun - a hot spice used in cooking

noun - a red or green or yellow vegetable with a sweet or hot taste

noun - a kind of food made of a pastry case filled with meat or fruit

noun - a kind of savoury cake with cheese, tomato sauce, ham etc., it comes from Italy

noun - a flat round dish that you eat from

verb - to make a liquid flow somewhere

verb - to cook meat in an oven or over a fire

noun - a white substance that is used in cooking in order to preserve food or to improve the taste, it is present in the water of the seas and oceans

noun - a kind of round metal pot with a handle that you use to cook in

noun - food that comes from the sea, such as mussles, shrimp, seaweed etc.

noun - a very thin piece of bread, ham, cheese etc.

noun - a tool that you use for eating with, esp. for soups etc.

verb - to put butter etc. over the surface of a slice of bread etc.

noun - a large farm bird which is usually eaten on special days, such as Christmas or Thanksgiving